Project's information
Project's title | Exploring and exploiting the diversity of extremely halophilic prokaryotic communities in food-grade salts and high salt-fermented food stocks |
Project’s code | QTIT01.01/20-21 |
Research hosting institution | Institute of Marine Biochemistry (IMBC) |
Coordinating unit, co-chair | National Research Council of Italia (CNR), ITALY |
Project leader’s name | A/Prof. Dr. Ninh Khac Ban and Dr. Michail M. Yakimov |
Project duration | 01/04/2020 - 31/12/2023 |
Project’s budget | 200 million VND |
Classify | Excellent |
Goal and objectives of the project | Exploring the diversity of halophilic microbial communities at high salt concentrations and traditional salt-fermented food products in some marine areas of Vietnam using a metagenomics approach. |
Products of the project | - Publications: 01 |
Recommendations | Suggestions |
Images of project | |